On Sunday, March 13, 2016, Mel McMahon and Terri Stacy spoke with Indiana Originals member Judge Smith of Judge's TIp of the Rib Barbeque about secret to good barbecue, what really makes a restaurant successful, and how the business has changed over the years. Listen for a new featured member each Sunday at 10:45 AM on 93.1 .WIBC. [audio mp3="https://www.indianaoriginals.com/wp-content/uploads/2016/03/Judge-Smith.mp3"][/audio] About Judge's Tip of the Rib Barbeque Judge’s Tip of the Rib is a locally owned and operated family style barbeque restaurant and catering company located in Indianapolis. Judge’s offers a wide variety of slow smoked meats including Pulled Pork, Pulled Chicken, Chicken Wings, Turkey, Ribs, Rib Tips, Beef Brisket, Chicago Style Hot Links, Brauts, Polish Sausages and Smoked Salmon. Stop in today and experience the great taste of barbeque at its finest. Don’t forget to pick-up a bottle of Judge’s Signature Sauce available in hot, medium, and mild. Open to the public on Fridays from 11:00am to 4:00pm. Lunch buffet available from 11:00am to 1:00pm. Open for catering and special events Monday through Thursday. Closed Saturday and Sunday. This production is made possible with help from the following:

• Recorded with Terri Stacy, First Day
• Broadcasted by 93.1 WIBC
• Edited by Jen Edds, The Brassy Broadcasting Co.

Voice Work by Steve O’Brien, SOVO Creative, Inc.