Indiana Originals Features Titus Bakery on 93.1 WIBC
On Sunday, June 3, 2018, Mel McMahon and Terri Stacy spoke with Tom Rake of Titus Bakery & Deli to talk about their newest location, the key to success, and how Titus is about more than just donuts! Hear a new featured member each Sunday at 10:45 a.m. on 93.1 WIBC. Thanks for listening! [audio mp3="https://www.indianaoriginals.com/wp-content/uploads/2018/06/Indiana-Originals-Titus-Bakery-06032018.mp3"][/audio] About Titus Bakery & Deli: Originating in the 1950’s, Titus Bakery is a third-generation, family-owned business that has earned a reputation for providing some of the finest donuts and pastries in the State. The recipes and processes developed over this time provide today’s customers with not only consistent quality but a tantalizingly wide selection of tasty treats. Recently Titus has expanded its offerings to include home-made pies and cakes as well as delicatessen items featuring Boar’s Head meats and cheeses, sold in our four signature sandwiches or by the pound. Whether you join us for a leisurely lunch or choose our convenient drive-thru, we think you’ll be back for more. Learn more at https://www.indianaoriginals.com/listing/titus-bakery-deli/. This production is made possible with the help of the following: Recorded with Terri Stacy, First Day | Broadcasted by 93.1 WIBC | Imaging by Steve O'Brien, SOVO Creative, Inc. | Music Credit to The Elms, "Back to Indiana"